Baba Ghanoush Dip
with eggplant & tahini
Get ready to dip into Paltsidis’ amazing Î’aba Ghanoush with Eggplant & Tahini. We roast eggplants just right and mix in creamy tahini paste, sweet red Greek peppers and a hint of garlic for a dip you’ll want to devour.
Storage:
Store in a refrigerator at 2-4°C
Shelf Life:
3 months
Available in
200g & 2kg