Hang on to your taste buds because our Paltsidis’ White Tarama Dip is about to blow your mind! Αwarded by top international chefs for its superior taste & quality, this tarama dip is made with our premium tarama paste (caviar from codfish eggs), extra virgin olive oil & breadcrumbs. Get ready for a Mediterranean feast with every delicious bite!
Store in a refrigerator at 2-4°C
200g, 2Χ200g, 1kg & 2kg