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Hellenic Gastronomy Paltsidi was established in 1975 presenting new appetizer flavors to the consumers. Ever since the company has developed into one of most dynamic companies which produce, elaborate and offer products into the Greek and the European market as well. The company produces a big variety of appetizers, desserts, mustard and ketchup dressings, salted and oiled processed fish, pizza products and a major primary production of canned preserves. However, there is a continuous care about the creation of new fresh products. The company operates in an area of 12.000m2 in modern facilities with fully automated equipment. The company’s facilities comply with the necessary rules and conditions specified by the law and they have been certified with the approval numbers 18-2-194 and 18-SL-7 of the European Union. In addition, under the complete application of the system ΕLΟΤ ΕΝ ISO 22000:2005 for the finest and most effective assurance of product quality, the company fulfils its intention to offer to the final consumer food products of high quality standards and unique taste. Thus Hellenic Gastronomy Paltsidi S.A. having successfully combined through its long experience the tradition and the technological development challenges you to try the unique GASTRONOMIC DELIGHTS for yourself. |




History